Taleggio from Taddei

Taleggio D.O.P. from the historic producer Taddei is a premium artisanal cheese, renowned for its long tradition and dedication to Lombardian cheesemaking. This specific variety has been aged for a full 90 days, which is significantly longer than standard Taleggio maturation, giving the cheese a completely unique character.

Key characteristics of Taddei's Taleggio:
Farm-aged character: The cheese is crafted and matured according to traditional methods, where the regular washing of the rind with brine aids the development of its characteristic, orange-colored surface.

Deepened flavor profile: The extended 90-day aging process transforms the otherwise mild cheese into a rich delicacy with deep, rustic flavors, clear notes of undergrowth and mushrooms, and a pleasant tanginess.

Creamy texture: Despite the long aging, the cheese retains its fantastic consistency—becoming delightfully creamy and soft toward the rind, while the core maintains a slightly firmer yet melting structure.

This 90-day Taleggio is an exceptional choice for the cheese board, best enjoyed at room temperature with rustic bread or a full-bodied wine, but it is also outstanding as a flavor enhancer in warm dishes such as risotto and polenta.