Hoshizaki DCM 60, Ice and Water Dispenser with Push Button

Ice and Water Dispenser for Self-Service – Perfect for Restaurants and Hotels

The Hoshizaki DCM-60 is an ice and water dispenser that produces up to 60 kg of high-quality Cubelet ice per 24 hours and dispenses ice and water at the touch of a button.

Hoshizaki dispensers are designed for environments where fast, efficient and hygienic dispensing of ice and water is essential, such as restaurants, hotels, staff canteens and self-service areas.

The unit combines ice production, protected ice storage and fast dispensing in one compact solution. At the touch of a button, a refreshing drink is ready in just a few seconds.

The DCM range offers the following dispensing options:

* Cubelet ice only
* Cubelet ice and water
* Water only