Daniel Draculsson
About us
Daniel Draculsson wines aren’t rushed. They’re slowly born under clouded moons, pressed from wild Nordic berries, and matured in silence. No unnecessary sunlight, just honest fruit, time, and cold.
Made from hand-foraged wild berries, our intervention is minimal not because it’s trendy, but because nature already knows what it’s doing, Daniel Draculsson wines balance Transylvanian midnight with Nordic winter breath.
These aren’t wines made for the spotlight, they’re crafted for candlelit dinners in forgotten corners, for haunted cabins echoing with stories and for silent toasts with people you truly like. In a world shouting with loud flavors and even louder egos, each bottle is a small rebellion against blandness, boredom, bad music, fake people, regular grape wines, and - most of all - the sun. We don’t aim for trends or applause. We aim for something darker, deeper and eternal.
Products & services
blackberry sabbath, blackberry wine, 12%
Deep among thorns and shadows grows the blackberry – the dark heart of the forest. A fruit as wild as it is seductive, with a power that scratches yet entices. Daniel Draculsson Wines has tamed this thorny creature and transformed it into a drink of depth, mystique, and a dangerous charm that not even the immortal can resist.
appetite for blodbär, billberry wine, 12 %
Crafted from a secret mix of wild Nordic berries, this is the wine you'd drink at a bonfire in the woods... if you weren’t already being watched. Tart, dark, foresty — with a bite that lingers. Pairs well with rare steaks, weird poetry and good music.